RESTAURANTE AMAPOLA BRASAS Menu (Updated 2026)

Located in Cala Millor, this establishment presents a menu centered around Mediterranean and grill cuisine, featuring a selection of seafood, meat, and traditional dishes. The menu includes notable options such as paella with seafood, grilled mussels, and prawns prepared with garlic, highlighting a focus on fresh and flavorful seafood. Meat dishes include veal chop T-bone steak, filet cuts, spanferkel (roast suckling pig), and chicken wings, catering to diverse preferences within the grill category.

In addition to main courses, the menu offers lighter options such as salads, providing balance and variety. The dessert list includes items like brownie, rounding out the meal options with sweet choices. Price points generally range between €20 and €30, positioning the menu within a moderate budget range consistent with Mediterranean and brasserie dining experiences. Overall, the structure showcases a combination of classic Mediterranean preparations and grilled specialties, suitable for diners interested in seafood and meat dishes within a mid-range pricing framework.

The menu emphasizes Mediterranean grill specialties, with seafood dishes like Paella with Seafood and Grilled Mussels featured alongside meat options such as Veal Chop, Spanferkel, and T-Bone Steak. Pricing generally ranges from €20 to €30, positioning salad and simpler items like Chicken Wings and Prawns in Garlic as more budget-conscious choices compared to premium cuts of meat. The presence of hearty dishes and grilled items suggests suitability for lunch or dinner service. Dessert options like Brownie provide additional variety without exceeding the core price range. The menu structure reflects a balance between traditional Mediterranean offerings and grilled meats at moderate pricing tiers.